
Sunday Lunch Menu
APPETISERS
OLIVES
£4.00
WARM CIABATTA
WITH A CHOICE OF BUTTER OR OLIVE OIL
£4.00
STARTERS
BRUSSELS PATE
A SMOOTH CHICKEN PATE WITH HOT BUTTERED TOAST, SALAD GARNISH & ONION MARMALADE
£8.95
PRAWN COCKTAIL
CRISP ICEBERG LETTUCE GARNISHED WITH CHERRY TOMATOES & CUCUMBER WITH A GENEROUS TOPPING OF ICELANDIC PRAWNS BOUND IN OUR SPECIAL MARIE ROSE SAUCE. SERVED WITH BREAD & BUTTER
£9.50
BREADED BRIE WEDGES
SERVED WITH MIXED LEAF SALAD AND WARM REDCURRANT JELLY
£8.50
BREADED WHITEBAIT
SERVED WITH MIXED LEAF SALAD GARNISH, TARTAR SAUCE & A WEDGE OF LEMON
£8.50
SOUP OF THE DAY
SERVED WITH A ROLL AND BUTTER
£8.50
TO SHARE
BUCKET OF CHICKEN WINGS
FINGER LICKIN' HOT AND SPICY CHICKEN WINGS
£13.50
GRAZING BOARD
HALLOUMI FRIES, SPICY CHICKEN BITES, ASPARAGUS WRAPPED IN PANCETTA AND TEMPURA KING PRAWNS PERFECT FOR SHARING!
£29.50
NACHOS
NACHOS TOPPED WITH CHEESE, GUACAMOLE, SOUR CREAM, SALSA AND JALAPEÑOS
£10.95
Sunday Roasts
TRIO OF ROAST MEATS
SELECTION OF BEEF, LAMB AND TURKEY SERVED WITH SEASONAL VEGETABLES, HOMEMADE STUFFING, YORKSHIRE PUDDING,PIGS IN BLANKETS AND GRAVY
£22.50
DUO OF ROAST MEATS
SELECTION OF TWO MEATS (BEEF, LAMB OR TURKEY) SERVED WITH SEASONAL VEGETABLES, YORKSHIRE PUDDING,PIGS IN BLANKETS AND GRAVY
£19.50
ROAST LAMB
SERVED WITH ROAST POTATOES, SEASONAL VEGETABLES AND GRAVY
SMALL PLATE
£12.50
LAMB
£16.50
ROAST RIB OF BEEF
SERVED WITH ROAST POTATOES, SEASONAL VEGETABLES, YORKSHIRE PUDDING AND GRAVY
SMALL PLATE
£14.50
Beef
£18.50
ROAST TURKEY
WITH SAGE AND ONION STUFFING, PIGS IN BLANKETS, ROAST POTATOES, SEASONAL VEGETABLES AND GRAVY
SMALL PLATE
£12.50
TURKEY
£16.50
NUT ROAST
SERVED WITH ROAST POTATOES, SEASONAL VEGETABLES AND GRAVY
£16.95
CHILDREN ROAST
Under 10 years old
£9.95
Also Available
BREADED SCAMPI
FINEST SCAMPI TAILS SERVED WITH CHUNKY CHIPS, PEAS & TARTARE SAUCE
£15.95
VEGETABLE STIRFRY
WITH EGG NOODLES
£15.95
CLASSIC HOUSE CHEESE BURGER
ICEBERG LETTUCE, SLICED TOMATO, MELTED CHEESE, BURGER SAUCE, CHUNKY CHIPS
£16.50
CASHEW STIRFRY
WITH EGG NOODLES
£18
HAM, EGG AND CHIPS
£14.95
STEAK AND ALE PUDDING
WITH CREAMY MASH POTATO, SEASONAL VEGETABLES AND GRAVY
£16.95
PRAWN LINGUINI
IN A SPICY TOMATO SAUCE, TOPPED WITH A COURGETTE SALSA
£17.95
CHILLI CON CARNE
TOPPED WITH MELTED CHEESE, TORTILLA CHIPS AND JALAPENOS
£15.95
LIVER AND BACON
SERVED WITH CREAMY MASH,SEASONAL VEGETABLES AND ONION GRAVY
£15.50
FISHFINGER SANDWICH
ON A CHOICE OF WHITE OR BROWN BREAD SERVED WITH SKINNY FRIES AND TARTAR SAUCE
£10.90
BEEF AND HORSERADISH CIABATTA
SERVED WITH SKINNY FRIES
£11.95
TURKEY, BRIE AND CRANBERRY CIABATTA
SERVED WITH SKINNY FRIES
£11.95
EXTRAS
CAULIFLOWER CHEESE
£3.50
ROAST POTATOES
£3.50
YORKSHIRE PUDDING
£1.00
SAGE AND ONION STUFFING
£2.90
PIGS IN BLANKETS
£2.90
MASH POTATO
£3.00
Desserts
APPLE, PEAR AND CINNAMON CRUMBLE
SERVED WITH A CHOICE OF CUSTARD OR VANILLA ICE CREAM
£7.80
SCILLIAN LEMON SPONGE
WITH A CHOICE OF CUSTARD OR VANILLA ICE CREAM
£7.80
CHOCOLATE BROWNIE
SERVED WITH HONEYCOMB ICE CREAM
£7.80
STICKY TOFFEE PUDDING
SERVED WITH A CHOICE OF CUSTARD OR VANILLA ICE CREAM
£7.80
BANOFFEE PIE
£7.50
JAM SPONGE PUDDING
SERVED WITH CUSTARD AND VANILLA ICE CREAM
£7.80
ICE CREAMS
CHOICE OF VANILLA, COCONUT, DOUBLE CHOCOLATE OR HONEYCOMB
1 SCOOP
£2.60
2 SCOOP
£5.00
3 SCOOPS
£7.55
LEMON SORBET
3 SCOOPS
£7.55
AFFOGATO
SCOOP OF VANILLA ICE CREAM TOPPED WITH A SHOT OF ESPRESSO
£6
LIQUEUR COFFEE
CHOICE OF IRISH,ITALIAN, CALYPSO OR FRENCH
£6.50
